Outsource the following calls:

  • Place an order
  • Track an order
  • Book a Table
  • Book an Event Room
  • Inquiry about specific items

Agents learn your menu

Our phone agents are EXPERTS in handling your restaurants outbound orders! We LEARN your menu, learn the common questions and train our agents around your cuisine.

Avoid BUSY phone lines

+ Avoid NOISY connections

ADD Upsells items, which in-house employees tend to forget, our agents have this part of their guidelines.

“Would you like to add some dessert”

“Would you like to try our new dish”

Increase OPT-IN subscribers to your marketing system.

If you would like, we can ask each customer "Would you like to be included in our Future Marketing messages or Email"

And opt in to your re-marketing system.

FLEXIBLE PRICING (SELECT YOUR RATE):

  • 5% SERVICE FEE OR
  • $1.25 PER BOOKING CALL OR
  • $8 PER AGENT/HOUR